Greek Souvlaki Skewers

A winning combo in Greek cuisine is these juicy, flavourful skewers- with just 10 minutes to prepare there's no excuse not to give this a try!

Pair with flatbread, rice, cous cous, greek salad or tzatziki - you name it! & enjoy for lunch or dinner.

Recipe

Ingredients

• 1kg chicken breast - thinly sliced

• 50g souvlaki seasoning

• 1tbsp lemon juice

• 1tbsp olive oil or alternative

Method

1. In a large bowl or container, add the chicken, seasoning, lemon juice & oil, mix till fully coated and set aside.

2. Soak a handful of bamboo skewers in cool water (this stops them form burning on the grill or oven) and thread the marinated chicken on to the skewers.

3. Cook on a hot grill, griddle, BBQ or oven until cooked through and slightly charred.

4. Serve with your favourite accompaniments & enjoy!